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Small Dishes - May 2013 | EAST FAMILY FOOD
Choose your favourites from the appetizers & salads! We will place the dishes in the middle of your table. Taste and enjoy! | € | |
Main Dishes - Fish - May 2013 | Yellow fin tuna
cucumber / egg yolk / burnet / lettuce / potatoes / tomatoes / red onions | € | 29,50 | Poached codfish
Moroccan cous cous / coriander / cumin / tomato / lemon / cinnamon / pomegranate | € | 26,00 | Seabass
pasta-herb risotto / crème fraîche / dried apricots / wild herb salad | € | 27,50 |
Main Dishes - Meat - May 2013 | Escalope
veal / cucumber salad / French fries | € | 21,50 | Saddle of lamb with bread crust
coco beans / coriander / tomatoes / jus
| € | 28,50 | Braised roulade
cabbage with bacon / champagne-mustard mash / gravy | € | 25,50 | STEAKS
LA FINA / URUGUAY
Fillet steak, 200g | € | 26,00 | | Entrecôte without bone, 220g | € | 22,50 | True Wilderness / Northern Germany
DRY AGE matured 35 days, based on daily offer and cut
Porterhouse, 800 - 900g | € | 110,00 | | T-Bone. 600 - 700g | € | 90,00 | | Rib eye, 600 - 700g | € | 85,00 | | Entrecôte cowboy cut on the bone, from 1200g | € | 139,00 | | Roastbeef New York cut, 500 - 600g | € | 72,00 | Fried wok noodles / vegetables
optional with: | € | 15,50 | | Chicken breast | € | 4,50 | | Black tiger prawn | € | 3,50 p. pc | | Scallop | € | 4,00 p. pc | Gaeng Gai
Thai chicken curry / Basmati rice | € | 18,50 | SIDE DISHES
Potatoes | € | 3,00 | | French fried potatoes | € | 4,50 | | Basmati rice | € | 3,00 | | Potato mash / brown butter | € | 3,00 | | Fried potatoes / bacon / onions | € | 4,50 | | French fries / truffle oil / parmesan cheese | € | 6,50 | | wok vegetables | € | 4,50 | | melted onions | € | 4,00 | | crispy garden salad | € | 4,50 | cucumber salad
| € | 4,00 | With every steak we serve a sauce of your choice:
herb butter, sauce bearnaise, BBQ sauce or red wine jus | € | |
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